Bom Dia Portugal
We have arrived in the Algarve, only a month late but never mind! Almaco de Pera is a holiday town we have visited before in the winter. Its beach is dotted with fishing boats and the local restaurants offer massive portions of the local catch for lunch. We chose a little shack-like place on the beach and enjoyed ‘sardinas’ in the sunshine. The weather has been incredible since we arrived in Portugal and was baking hot for February. On our walk we discovered a fabulous wild camping parking area on the cliffs overlooking the sea and the western end of town. There were at least 15 campers dotted along the cliffs, but a hefty fine of up to 30k can be levied if you get too near the edge!
It was then time for a bit of culture and history, something we have been missing for the last few weeks as we have mostly been at the sea. We made our way to Silves, a Moorish hill top town an impressive clay coloured castle that dominates the skyline. There is a massive parking area and a huge motorhome community, we counted over 65 vans camped next to the river. We explored the deserted cobble streets by moonlight and only encountered an occasional doggie, of which there seem to be many in Portugal. Silves in the brilliant sunshine was another kettle of fish, the castle and cathedral were our first stops. The castle is laid out with a Moorish garden and you enjoy wonderful views of the town from the ramparts. The cistern is supposedly haunted by a Moorish maiden but all we heard were some brilliant acoustics that David was hugely excited by and he even threatened to come back and sample the sound patterns.
The monthly market was in full swing and we managed to purchase a new grill for fish for our bbq and peruse the local tat. We also caught a virtuoso performance of doughut frying by one of the local vendors and enjoyed a delicious ‘fratera’, a long, thin, crinkle shaped doughut dusted in cinnamon sugar.